Since this post is about peppers...I'll get down to the nitty gritty. The green peppers were basically wiped out. There are some peppers growing, but they are so tiny they are not useful in recipes and certainly aren't going to be added to a veggie tray any time soon (or ever)!
The banana peppers are great. I already prepped one can (aka jar) of them and I've been using them on sandwiches. The jalenpenos are doing ok, what is left of them. They also didn't see the growth that we saw last year, but I am getting enough to be able to can and possibly make poppers.
Here are the picked peppers waiting to be canned:
(I will need quite a few more jalapenos, so I'm working on it!)
The serrano pepper plant and the cayenne pepper plant are also growing long, beautiful peppers. I am a little afraid to eat them...they are going to be HOT!!!
Hopefully things will pick back up, so I can have more posts!
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